Agriculture provides the largest share of food supplies and ensures a critical number of
ecosystem services (eg, food provisioning). Therefore, agriculture is vital for food security …

All around the world, inequalities persist in the complex web of social, economic, and
ecological factors that mediate food security outcomes at different human and institutional …

Climate degradation is a significant issue around the globe, and climate change mitigation
technologies and the effective use of natural resources are significant factors in reducing …

Chapter 3 takes a long-term perspective on climate change mitigation pathways. Its focus is
on the implications of long-term targets for the required short-and medium-term system …

In recent years, global hunger has begun to rise, returning to levels from a decade ago.
Climate change is a key driver behind these recent rises and is one of the leading causes of …

Food system resilience has multiple dimensions. We draw on food system and resilience
concepts and review resilience framings of different communities. We present four questions …

Drought and heat are major abiotic stresses frequently coinciding to threaten rice
production. Despite hundreds of stress-related genes being identified, only a few have been …

Ecological breakdown and economic inequality are among the largest contemporary global
challenges, and the issues are thoroughly entangled–as they have been throughout the …

The production of food, especially meat, has a high environmental impact. Many believe that
the introduction of alternative proteins could substantially reduce animal meat consumption …

Background Assessing research activity is important for planning future protective and
adaptive policies. The objective of the current study was to assess research activity on …