Moringa oleifera is originally a tropical crop with a fast development, little known in
developed countries but cultivated since ancient times. It can adapt to regions affected by …

A review of the chemical composition of the Moringa oleifera forage meal (leaves plus
stems) and the possibilities of safe use in the feeding of non-ruminant animals was made …

Moringa oleifera is an important plant for centuries due to its nutritional properties, medicinal
importance, and lately, wastewater treatment. Almost all parts of this plant contribute to its …

Leaves of nine species of Ludwigia were collected from Southwestern Nigeria and the crude
proteins were extracted and analysed by electrophoretic fractionation. The results shows …

Moringa oleifera is one of the common plants found in different parts of the world with
medicinal and nutritional properties. Many studies have proved the edibility of all parts of the …