Biotechnological and technical challenges related to cultured meat production

D Lanzoni, F Bracco, F Cheli, BM Colosimo… - Applied Sciences, 2022 - mdpi.com
The constant growth of the population has pushed researchers to find novel protein sources.
A possible solution to this problem has been found in cellular agriculture, specifically in the …

The effect of a high-protein diet supplemented with blackthorn flower extract on polyphenol bioavailability and antioxidant status in the organs of C57BL/6 mice

V Balta, D Đikić, I Landeka Jurčević, D Odeh, N Oršolić… - Nutrients, 2023 - mdpi.com
The health benefits of polyphenols are based on their bioavailability, which is why a
significant portion of research focuses on factors that affect their bioavailability. Previous …

Effect of Lactobacillus fermentum HFY03 on the Antifatigue and Antioxidation Ability of Running Exhausted Mice

J Zhang, L Chen, L Zhang, Q Chen… - … Medicine and Cellular …, 2021 - Wiley Online Library
Yak yogurt is mainly produced in Qinghai‐Tibet Plateau. It is a kind of naturally fermented
dairy product. It contains abundant microorganisms. Lactobacillus fermentum (LF) HFY03 is …

The best whey protein powder selection via VIKOR based on circular intuitionistic fuzzy sets

E Çaloğlu Büyükselçuk, YC Sarı - Symmetry, 2023 - mdpi.com
People try very hard to have a symmetrical, strong, and beautiful body. The human body
needs high amino acids for muscle protein synthesis. Whey protein is a good choice that …

Impacts of supplementation with milk proteins on inflammation: a systematic review and meta-analysis

S Mohammadi, D Ashtary-Larky, M Mehrbod… - …, 2025 - Springer
Background Impacts of milk proteins (MPs) on inflammation are uncertain. The current
systematic review and dose–response meta-analysis of randomized controlled trials (RCTs) …

[HTML][HTML] Structural changes and exposed amino acids of ethanol-modified whey proteins isolates promote its antioxidant potential

Y Feng, D Yuan, B Kong, F Sun, M Wang… - Current Research in …, 2022 - Elsevier
Whey protein isolates (WPI) were treated with different ethanol level (20, 40, 60, and 80%,
v/v) to promote structural unfolding and subsequent aggregation. In general, protein …

Mix of almond baru (Dipteryx alata Vog.) and goat whey modulated intestinal microbiota, improved memory and induced anxiolytic like behavior in aged rats

RC de Araújo Bidô, DE Pereira… - Journal of Psychiatric …, 2023 - Elsevier
The objective was to evaluate the effects of the consumption of a mix of baru almond and
goat whey on memory performance and anxiety parameters related to the intestinal health of …

Effects of ethanol pre-treated whey protein isolates on the physical stability and protein-lipid co-oxidation in oil-in-water emulsions

Y Feng, Q Yu, C Cao, B Kong, F Sun, X Xia, Q Liu - Food Chemistry, 2022 - Elsevier
The changes of physical stability and protein-lipid co-oxidation of oil-in-water (O/W)
emulsions which stabilized by whey protein isolates (WPI) and ethanol pre-treated WPI …

Targeting brain health: Whey protein hydrolysate intervention enhances cognitive function in middle-aged mice

N Ding, H Meng, C Wu, H Hong, Y Luo, Y Tan - Food Bioscience, 2024 - Elsevier
Neurodegeneration is most prevalent in the elderly, resulting in memory loss or even
dementia, and it places a considerable strain on society and the economy. The hydrolysate …

Radioprotective potential of whey protein against gamma irradiation-induced lingual damage

HM Hassan, AM Abdeen, IY Abdelrahman… - Frontiers in …, 2023 - frontiersin.org
Introduction: Ionizing radiation (IR) is effectively used in the treatment of oral malignancies;
however, it might also significantly harm the surrounding tissues. Whey protein isolate (WP) …