Nitrogen is the most limiting nutrient for crop production in many of the world's agricultural
areas and its efficient use is important for the economic sustainability of cropping systems …

One of the main approaches for safeguarding food security, sustainable development has
increased demand for knowledge on fertilizer management in crop production. Among …

Ethiopia is the second largest wheat producer, after South Africa, in Sub-Saharan Africa.
Wheat is one of the major staple crops in the country in terms of both production and …

Efficient use of nitrogen for crop production in low input subsistence farming might increase
yields, reduce cost and risk in case of crop failure. The objectives were (i) to assess …

There are large agricultural areas in the world where wheat yields are limited by low
phosphorus (P) availability. Breeding for P uptake and P utilization efficiency may reduce …

It is frequently assumed that durum wheat is more tolerant to stress than bread wheat.
Unfortunately few research papers compare the performance of both species side-by-side …

Sažetak An investigation was carried out with 49 bread wheat genotypes to assess the
genetic diversity for yield and yield related traits. The Unweighted Pair Group Method using …

The improvement of nutrient use efficiency in wheat cropping systems can be achieved
through two main strategies: by adopting more efficient crop management practices (such as …

ABSTRACT A field experiment was conducted to evaluate the effect of different levels of N
on grain quality and vigor in wheat. Quality of grains was determined by their protein and …

Phytic acid is the main storage form of phosphorus in many plant species. It is considered to
be an antinutrient, because it binds nutritionally important cations and protein in the …