Y Qu, J Zhang, Z Wang, X Ma, G Wei, X Kong - Sustainability, 2023 - mdpi.com
The Chinese government pays close attention to sustainable development and takes an active approach to strengthening and standardizing such development. As the …
I Henriksen, M Lampe, P Sharp - European Review of Economic …, 2011 - cambridge.org
We consider the relative contributions of changing technology and institutions for economic growth through the investigation of a natural experiment in history: the almost simultaneous …
J Planas - Business History, 2016 - Taylor & Francis
This article traces the emergence of winemaking cooperatives in Catalonia, one of southern Europe's main winegrowing regions. It analyses the stimuli that led to the creation of …
Economic theory tends to link the emergence of cooperatives with moments of economic crisis, and to regard them as less efficient than investor-owned firms. This work aims to test …
ST Henriques, P Sharp - The Economic History Review, 2016 - Wiley Online Library
This article examines the case of D enmark—a country which historically had next to no domestic energy resources—for which new historical energy accounts are presented for the …
A Folch, J Planas - Sustainability, 2019 - mdpi.com
In present day Mexico, Chiapas is the state that produces the greatest amount of coffee, with both the highest number of producers and the largest cultivated area. A significant part of …
F Hastrup, N Brichet, LR Nielsen - Sustainability, 2022 - mdpi.com
In 2020, Denmark passed a new Climate Act. Labelled one of the world's most ambitious, the law explicitly obliges the country to be a global frontrunner in the green transition …
I Henriksen, E McLaughlin… - European Review of …, 2015 - academic.oup.com
Why did the establishment of cooperative creameries in late nineteenth-century Ireland fail to halt the relative decline of her dairy industry compared with other emerging producers …
E Fernández - The Economic History Review, 2014 - Wiley Online Library
This article explores the role of culture in encouraging the diffusion of cooperation for the production and marketing of agricultural products, an organizational innovation that can be …