Green biopolymers from by-products as wall materials for spray drying microencapsulation of phytochemicals
Background Spray drying is still the most important technique for the microencapsulation of
bioactive ingredients. It makes possible to create easy-handling powdered microcapsules …
bioactive ingredients. It makes possible to create easy-handling powdered microcapsules …
Polysaccharides as wall materials in spray-dried microencapsulation of bioactive compounds: Physicochemical properties and characterization
A Halahlah, V Piironen, KS Mikkonen… - Critical Reviews in Food …, 2023 - Taylor & Francis
Natural bioactive compounds (BCs) are types of chemicals found in plants and certain foods
that promote good health, however they are sensitive to processing and environmental …
that promote good health, however they are sensitive to processing and environmental …
Optimization and encapsulation of phenolic compounds extracted from maize waste by freeze-drying, spray-drying, and microwave-drying using maltodextrin
Cornsilk is maize waste containing phenolic compounds. In this study, freeze-drying, spray-
drying, and microwave-drying techniques were evaluated for the encapsulation of cornsilk's …
drying, and microwave-drying techniques were evaluated for the encapsulation of cornsilk's …
An economic viability and environmental impact assessment of mango processing waste-based biorefineries for co-producing bioenergy and bioactive compounds
Process feasibility, economic viability, and environmental impacts of model integrated
biorefineries based on a 62.5 metric tonnes of mango processing waste per hour plant …
biorefineries based on a 62.5 metric tonnes of mango processing waste per hour plant …
Stabilization of Chlorella Bioactive Hydrolysates Within Biopolymeric Carriers: Techno-functional, Structural, and Biological Properties
P Gharehbeglou, A Homayouni-Rad, SM Jafari… - Journal of Polymers and …, 2024 - Springer
Chlorella vulgaris (CV) is a green unicellular microalga with various bioactive compounds
(BACs) and is highly appreciated due to its variety of biological activities. Among different …
(BACs) and is highly appreciated due to its variety of biological activities. Among different …
[HTML][HTML] Phenolic compounds of mango (Mangifera indica) by-products: Antioxidant and antimicrobial potential, use in disease prevention and food industry, methods …
V Tirado-Kulieva, S Atoche-Dioses… - Scientia …, 2021 - scielo.org.pe
Globally, a large amount of agri-food waste is generated as a result of industrial processes
or direct consumption of raw materials, and when discarded, they represent a factor of …
or direct consumption of raw materials, and when discarded, they represent a factor of …
Nanoencapsulation of pomegranate peel extract using maltodextrin and whey protein isolate. Characterisation, release behaviour and antioxidant potential during …
In the present experiment nanoencapsulation of pomegranate peel extract using
maltodextrin (MD), whey protein isolate (WPI) and combination of maltodextrin and whey …
maltodextrin (MD), whey protein isolate (WPI) and combination of maltodextrin and whey …
Physiochemical properties of encapsulated bitter melon juice using spray drying
L Wang, A Clardy, D Hui, Y Wu - Bioactive Carbohydrates and Dietary …, 2021 - Elsevier
Bitter melons have been proven with anti-inflammatory and anti-diabetic activities. However,
due to its short shelf life and bitter taste, the consumption of bitter melon is limited in the …
due to its short shelf life and bitter taste, the consumption of bitter melon is limited in the …
[HTML][HTML] Characterization of spray dried diosgenin from fenugreek using binary blend of carrier agents
The utilization of nutraceutical products is enhancing widely due to upcoming diseases.
Consumption of bitter food is remarkably less irrespective of their health benefits. From …
Consumption of bitter food is remarkably less irrespective of their health benefits. From …
[HTML][HTML] Microencapsulation of dandelion (Taraxacum officinale L.) leaf extract by spray drying
Sažetak Research background. Due to numerous health-promoting properties, dandelion
has been used in traditional medicine as a herbal remedy, but also as a food product …
has been used in traditional medicine as a herbal remedy, but also as a food product …