A Ciji, MS Akhtar - Reviews in Aquaculture, 2021 - Wiley Online Library
Over the last few decades, the demand‐driven growth in aquaculture has been tremendous due to development and adoption of cutting‐edge technologies and production systems …
M Yousefi, YA Vatnikov, EV Kulikov, VG Plushikov… - Aquaculture, 2020 - Elsevier
The present research aimed to investigate the potential effects of dietary garlic supplementation on the health status of common carp (Cyprinus carpio) exposed to ambient …
The aim of the present study was to investigate the effects of thyme extract (TE) and oxytetracycline (OTC) on rainbow trout (Oncorhynchus mykiss) stress response, immune …
Ammonia toxicity is common and risk factor in aquaculture, deteriorating fish health. Phytochemicals might attenuate adverse effects of ammonia toxicity in fish. The present …
The aim of the present study was to investigate beneficial effects of dietary 1, 8-cineole (cineole) supplementation on physiological, immunological and antioxidant responses of …
In the present study, the effects of dietary cineole were investigated on common carp (Cyprinus carpio) responses to ammonia toxicity. The fish were fed with diets containing 0 …
Tryptophan is an essential amino acid with a huge functional versatility, in addition to its participation in protein synthesis. Because of the complexity of its metabolism, and the …
Copper sulfate is a common disinfectant in aquaculture that is used to remedy different diseases in fish. However, copper is toxic to fish, as well, causing oxidative stress and …
Two experiments were conducted in this study, using 250 Oreochromis niloticus (O. niloticus)(average weight 30.28±0.27 g). The first experiment was conducted to investigate …