Strategies for reducing meat consumption within college and university settings: A systematic review and meta-analysis

KB Chang, A Wooden, L Rosman… - … in Sustainable Food …, 2023 - frontiersin.org
Introduction Despite the considerable public and planetary health benefits associated with
reducing the amount of meat consumed in high-income countries, there is a limited empirical …

Adolescent athletes have better general than sports nutrition knowledge and lack awareness of supplement recommendations: a systematic literature review

SC Hulland, GL Trakman, RD Alcock - British Journal of Nutrition, 2024 - cambridge.org
Introduction Athletes' nutrition choices influence sporting performance and recovery
postexercise. Carefully timed pre-, during, and post-training foods and fluids ensure …

The outcome of COVID-19 lockdown on changes in body mass index and lifestyle among Croatian schoolchildren: a cross-sectional study

G Kenđel Jovanović, N Dragaš Zubalj… - Nutrients, 2021 - mdpi.com
Globally, the COVID-19 pandemic altered adults' and children's lifestyles and habits,
causing an increase in body weight. Adolescents are sensitive to habit changes and …

The effect of nutritional and lifestyle education intervention program on nutrition knowledge, diet quality, lifestyle, and nutritional status of Croatian school children

G Kendel Jovanović, S Janković… - Frontiers in sustainable …, 2023 - frontiersin.org
Introduction Nutrition education during adolescence has proven effective in increasing
knowledge, attitudes, and practices in the diet. The Mediterranean diet has proven health …

Factors that influence food choices in secondary school canteens: a qualitative study of pupil and staff perspectives

LD Devine, AM Gallagher, S Briggs, AJ Hill - Frontiers in public health, 2023 - frontiersin.org
Background Adolescence is recognised as a period of nutritional vulnerability, with evidence
indicating that United Kingdom adolescents have suboptimal dietary intakes with many …

Breakfast consumption, saturated fat intake, and body mass index among medical and non-medical students: a cross-sectional analysis

J Saintila, SP Carranza-Cubas… - Scientific Reports, 2024 - nature.com
Abstract Changes in dietary patterns and body weight have become a focus of research in
undergraduate students. This study compared breakfast consumption, intake of foods high in …

A systematic review and meta-analysis of visual cues and primes for nudging consumption-related behaviours

E Kay, E Kemps, I Prichard - Appetite, 2024 - Elsevier
Healthy diets are crucial for maintaining overall well-being and reducing risk of health
complications. Visual cues and primes are popular implicit nudging techniques for …

Theory-based behavioral change interventions to improve periodontal health

CCK Chan, AKY Chan, CH Chu, YC Tsang - Frontiers in Oral Health, 2023 - frontiersin.org
Periodontal disease is a significant global health burden affecting half of the world's
population. Given that plaque and inflammation control are essential to the attainment of …

Determinants of breakfast skipping among pregnant women from South Ethiopia Gamo Zone: a case-control study

T Fikadu, D Tamiru, BW Ademe - Scientific Reports, 2024 - nature.com
Skipping breakfast during pregnancy presents several challenges and potential health risks
for both the mother and her baby. Breakfast plays a crucial role in providing essential …

[HTML][HTML] Analysis of Nutrition Knowledge After One Year of Intervention in a National Extracurricular Athletics Program: A Cross-Sectional Study with Pair-Matched …

D Skolmowska, D Głąbska, D Guzek, JG Adamczyk… - Nutrients, 2024 - pmc.ncbi.nlm.nih.gov
Background: Nutrition knowledge may be translated into adequate dietary intake and proper
eating habits, so adolescent education programs focusing on improving eating habits and …