Nutritional composition and bioactive compounds in three different parts of mango fruit

VR Lebaka, YJ Wee, W Ye, M Korivi - International journal of …, 2021 - mdpi.com
Mango (Mangifera indica L.), known as the king of fruits, has an attractive taste and
fragrance and high nutritional value. Mango is commercially important in India, where~ 55 …

Mango (Mangifera indica L.) Leaves: Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities

M Kumar, V Saurabh, M Tomar, M Hasan, S Changan… - Antioxidants, 2021 - mdpi.com
Mangifera indica L. belongs to the family of Anacardiaceae and is an important fruit from
South and Southeast Asia. India, China, Thailand, Indonesia, Pakistan, Mexico, Brazil …

Mango leaf extract incorporated chitosan antioxidant film for active food packaging

K Rambabu, G Bharath, F Banat, PL Show… - International journal of …, 2019 - Elsevier
Health hazards associated with usage of plastic films for food preservation demands for
development of active films from non-toxic and antioxidant rich bio-sources. The reported …

[HTML][HTML] In-depth analysis of the chemical composition, pharmacological effects, pharmacokinetics, and patent history of mangiferin

M Kaurav, J Kanoujia, M Gupta, P Goyal, S Pant… - Phytomedicine Plus, 2023 - Elsevier
Abstract Introduction Mangiferin (2-D-glucopyranosyl-1, 3, 6, 7-tetrahydroxy-9H-xanthen-9-
one) is extracted from different part of plants such seed, peel, and kernels of mango …

Graphene Quantum Dots from Mangifera indica: Application in Near-Infrared Bioimaging and Intracellular Nanothermometry

MK Kumawat, M Thakur, RB Gurung… - ACS Sustainable …, 2017 - ACS Publications
We report a simple one-pot microwave-assisted green-synthesis route for the fabrication of
bright red-luminescent graphene quantum dots (GQDs) using ethanolic extracts of …

A Review on Ethnopharmacological Applications, Pharmacological Activities, and Bioactive Compounds of Mangifera indica (Mango)

MK Ediriweera, KH Tennekoon… - Evidence‐Based …, 2017 - Wiley Online Library
Mangifera indica (family Anacardiaceae), commonly known as mango, is a
pharmacologically, ethnomedically, and phytochemically diverse plant. Various parts of M …

Current trends of tropical fruit waste utilization

CY Cheok, N Mohd Adzahan… - Critical reviews in …, 2018 - Taylor & Francis
Recent rapid growth of the world's population has increased food demands. This
phenomenon poses a great challenge for food manufacturers in maximizing the existing …

Mangifera indica (Mango): A Promising Medicinal Plant for Breast Cancer Therapy and Understanding Its Potential Mechanisms of Action

KM Yap, M Sekar, LJ Seow, SH Gan… - … Cancer: Targets and …, 2021 - Taylor & Francis
Globally, breast cancer is the most common cancer type and is one of the most significant
causes of deaths in women. To date, multiple clinical interventions have been applied …

Multifaceted Health Benefits of Mangifera indica L. (Mango): The Inestimable Value of Orchards Recently Planted in Sicilian Rural Areas

M Lauricella, S Emanuele, G Calvaruso, M Giuliano… - Nutrients, 2017 - mdpi.com
Historically, Mangifera indica L. cultivations have been widely planted in tropical areas of
India, Africa, Asia, and Central America. However, at least 20 years ago its spreading …

Phytosynthesis of silver nanoparticles using Mangifera indica flower extract as bioreductant and their broad-spectrum antibacterial activity

F Ameen, P Srinivasan, T Selvankumar… - Bioorganic …, 2019 - Elsevier
The present study focused on the evaluation of antibacterial property of silver nanoparticles
(AgNPs) synthesized using mango flower extract. The morphology of the synthesized AgNPs …