The Physiological Effects of Some Stress Indicators in Rainbow Trout Raised in Different Systems
The general desire of the world's population is to eat as healthily as possible, an aspect that
has a direct impact on the technological complex aimed at animals raising (proper breeding …
has a direct impact on the technological complex aimed at animals raising (proper breeding …
[PDF][PDF] Morpho-physiological characteristics, slaughter yield and meat quality of Paddlefish (Polyodon spathula, Walbaum 1792).
L Nikolova, M Stoyanova - Bulgarian Journal of Agricultural …, 2022 - lib.au-plovdiv.bg
Morpho-physiological characteristics, slaughter yield and meat quality of Paddlefish (Polyodon
spathula, Walbaum 1792) Page 1 154 Bulgarian Journal of Agricultural Science, 28 (Suppl …
spathula, Walbaum 1792) Page 1 154 Bulgarian Journal of Agricultural Science, 28 (Suppl …
[PDF][PDF] Quality assessment of the cow milk traded on the Iasi market.
RN Rațu, MG USTUROI… - … Papers. Series D …, 2019 - animalsciencejournal.usamv.ro
This paper presents the data of a cross-sectional study on the commercial quality of fresh
cows milk marketed in Iasi. The biological material came from three bovine farms, distributed …
cows milk marketed in Iasi. The biological material came from three bovine farms, distributed …
[PDF][PDF] Researches regarding the evolution of ovines meat quality during refrigeration storage condition.
OC MURARIU, PC BOIȘTEANU… - … Papers. Series D …, 2019 - animalsciencejournal.usamv.ro
The purpose of this paper is to present the evolution of the pH values during ovine meat
refrigeration/maturation. In order to achieve the proposed objectives, investigations were …
refrigeration/maturation. In order to achieve the proposed objectives, investigations were …