Hesperidin, a member of the flavanone group of flavonoids, can be isolated in large
amounts from the rinds of some citrus species. Considering the wide range of …

Alzheimer's and Parkinson's diseases are considered the most common neurodegenerative
disorders, representing a major focus of neuroscience research to understanding the …

Recent attention has been given to the influence of dietary factors on health and mental well-
being. Oxidative stress is associated with many diseases including neurodegenerative …

The present study was aimed to evaluate the protective effect of hesperidin (Hes) on
aluminium chloride (AlCl 3) induced neurobehavioral and pathological changes in …

Fluoride is an element with toxic properties and has been proven to have some adverse
effects on many soft tissues, including brain tissue. This study aims to evaluate the protective …

Background: The benefits of the Mediterranean diet for protecting against many diseases
are usually attributed to high consumption of certain foods, characterized by the presence of …

Inappropriate use of pesticides has globally exposed mankind to a number of health
hazards. Still their production is rising at the rate of 11% annually and, has already …

Neurodegenerative diseases, namely Alzheimer's disease and Parkinson's disease
represent a deleterious impact worldwide. Despite extensive preclinical and clinical …

Inhibiting microglial activation-mediated neuroinflammation has become a convincing target
for the development of functional foods to treat neurodegenerative diseases. Tangerine peel …

Rotenone a widely used pesticide that inhibits mitochondrial complex I has been used to
investigate the pathobiology of PD both in vitro and in vivo. Studies have shown that the …