Liquid phase microextraction (LPME) and electromembrane microextraction (EME) can be
considered as two of the most popular techniques in sample treatment today. Both …

Nowadays, the presence of antibiotic residues in foods with animal origin has become an
important challenge for public health authorities in many countries. Antibiotic residues are …

A dispersive solid phase extraction method was combined with deep eutectic solvent–based
solidification of floating organic drop–dispersive liquid–liquid microextraction and used for …

Polycyclic aromatic hydrocarbons (PAHs), as an important class of pollutants, are persistent
in the environment and have adverse effects on human health, including carcinogenicity and …

Globally, fruits and vegetables are consumed as raw, processed, or as an additive,
accounting for approximately 50% of total food wastage. Among the fruits and vegetables …

The present study describes a sensitive, efficient, and easy approach for isolation,
enrichment, and derivatization some phenolic compounds in the beverage samples packed …

Quercetin and its glycosides have gained a lot of interest due to their potential applications
in preventing and treating various diseases. Quercetin is naturally available in free and …

Natural deep eutectic solvents (NADES) have gained significant attention as green solvents
due to their unique properties, such as high solubility, low volatility, low toxicity, and …

Flavonoids are plant-derived compounds that have several health benefits, including
antioxidative, anti-inflammatory, anti-mutagenic, and anti-carcinogenic effects. Quercetin is a …

Hollow fiber based liquid-phase microextraction technique (HF-LPME) was proposed in
1999 as an efficient alternative to the conventional sample preparation methods. Since its …