Accumulated evidence strongly indicates that oxidative stress, characterized by an
imbalance between reactive oxygen species (ROS) production and antioxidants in favor of …

Since the beginning of the 1990's diverse types of metabolites originating from
polyunsaturated fatty acids, formed under autooxidative conditions were discovered. Known …

Key points Recent studies have indicated that antioxidant supplementation may blunt
adaptations to exercise, such as mitochondrial biogenesis induced by endurance training …

Lipid mediators are produced from the oxidation of polyunsaturated fatty acids through
enzymatic and free radical-mediated reactions. When subject to oxygenation via …

Misregulation of oxidative and antioxidative processes in the organism–oxidative stress–
contributes to the pathogenesis of different diseases, eg inflammatory or neurodegenerative …

The level of F2-isoprostanes (F2-IsoP) in blood or urine is widely regarded as the reference
marker for the assessment of oxidative stress. As a result, nowadays, F2-IsoP is the most …

Metabolites of non-enzymatic lipid peroxidation of polyunsaturated fatty acids notably
omega-3 and omega-6 fatty acids have become important biomarkers of lipid products …

Background Diesel exhaust inhalation causes cardiovascular dysfunction including
impaired vascular reactivity, increased blood pressure, and arterial stiffness. We …

Objective: Oxidative stress and dysregulated antioxidant defence may be involved in the
pathophysiology of schizophrenia. In the present study, we investigated changes in …

Intake of fish oil reduces the risk of CHD and CHD deaths. Marine n-3 fatty acids (FA) are
susceptible to oxidation, but to our knowledge, the health effects of intake of oxidised fish oil …