The concept of biorefinery depends on the recuperation of higher-value chemicals with
potential for a wide dissemination and an untapped marketability. To construct a clearer …

This study analyses the quantitative and qualitative characteristics of citrus peel waste and
discusses the systems for its valorisation. Citrus peel waste (CPW) is the main residue of the …

Circular modes of production, known as the circular economy, are welcomed in political and
business circles to overcome the shortcomings of traditional linear operating models. This …

The most recent strategies available for upcycling agri‐food losses and waste (FLW) into
functional bioplastics and advanced materials are reviewed and the valorization of food …

Food wastes are generated massively across global food supply chains. Conventional
treatments of food waste (eg, landfilling and incineration) cause environmental, economic …

The recent advances and future perspectives in the complete valorization of citrus
processing waste (CPW), a by-product of citrus processing industries, are presented in this …

Citrus is a major processed crop that results in large quantities of wastes and by-products
rich in various bioactive compounds such as pectins, water soluble and insoluble …

Increasing demand for fuels and chemicals, driven by factors including over-population, the
threat of global warming and the scarcity of fossil resources, strains our resource system and …

(+)-Limonene is a renewable chemical with numerous and growing applications. Its
traditional uses such as flavor, fragrance and green solvent are rapidly expanding to include …

The transition from a fossil fuel-based economy to a bio-based economy necessitates the
exploitation of synergies, scientific innovations and breakthroughs, and step changes in the …