Preharvest biofilm coating treatments affect the storage quality of sweet cherry fruit by maintaining bioactive components
The effects of 1% biofilm (ParkaTM) treatment regimes, initiated three (biofilm-3), two (biofilm-
2), and one week (biofilm-1) prior to the commercial harvest, on fruit quality traits during the …
2), and one week (biofilm-1) prior to the commercial harvest, on fruit quality traits during the …
Essential oil compounds and their impact on grape (Vitis vinifera L. cv. Narince) physiology under Botrytis cinerea infection
Fungal infections, particularly those caused by Botrytis cinerea, pose significant challenges
to grape production worldwide, leading to substantial economic losses and reduced fruit …
to grape production worldwide, leading to substantial economic losses and reduced fruit …