Capsaicinoids are pungent alkaloid compounds enriched with antioxidants, anti-microbial,
anti-inflammatory, analgesics, anti-carcinogenic, anti-obesity and anti-diabetic properties …

Vitamin A has long been associated with bladder cancer, and many exogenous vitamin A
supplements, vitamin A derivatives, and synthetic drugs have been investigated over the …

Carotenoids are among the best-known pigments in nature, confer color to plants and
animals, and are mainly derived from photosynthetic bacteria, fungi, algae, plants. Mammals …

This study evaluated the potency of zein-alginate-phosphatidylcholine nanoparticles (NPs)
on bioaccessibility/intestinal uptake of encapsulated lycopene (LY) and lutein (LT) versus …

Background Dietary nutrients are crucial for regulating the expression and function of
carotenoid-specific transport proteins, influencing the transintestinal transport and …

Piperine (PIP) has been known for its pharmacological activities with low water solubility and
poor dissolution, which limits its nutritional application. The purpose of this research was to …

This study aimed to explore the effects and mechanisms of differently shaped aggregates of
ovotransferrin (OVT) particles on oleogel-based Pickering emulsions (OPEs). Medium-chain …

Several recent hypotheses consider oxidative stress (OSs) to be a primary constraint that
ensures the sincerity of signaling based on condition‐dependent carotenoids (CARs). The …

This work reported solid–liquid balance data of lutein in four green and low-toxic binary
solvents from 278.15 to 323.15 K. The experimental data have been verified by four semi …

Spices and herbs are widely used in the meat processing industry to improve the taste and
flavor of the food products. They contain a wide range of essential oils and biologically …