Background & aims We conducted a systematic review and meta-analysis of current
evidence for the association between food groups, dietary patterns, and breast cancer risk …

Understanding the burden and factors related to chemotherapy-induced toxicity is important
in treatment planning for breast cancer patients. We conducted a prospective study among …

Context Epidemiological studies indicated that cruciferous vegetable intake is associated
with positive health outcomes. However, the role of cruciferous vegetables may have …

Objectives Though menstrual and reproductive factors have been associated with the risk of
breast cancer in many populations, very few studies have been conducted among …

Background Little research has focused on the relationship between gut microbiome and
chemotherapy‐induced toxicity. Methods This prospective study involves 301 patients with …

Background The role of diet in breast cancer prevention is controversial and limited in low-
middle-income countries (LMICs). This study aimed to investigate the association between …

PURPOSE Gut microbiota play an important role in human health, including cancer. Cancer
and its treatment, in turn, may alter the gut microbiome. To understand this complex …

Abstract Objective We used a Mendelian randomization (MR) method in our research to
examine the relationship between genetically determined oily fish intake and breast cancer …

Cancer cells cannot proliferate without sufficient energy to generate biomass for rapid cell
division, as well as to fuel their functions at baseline. For this reason, many recent …

Chemotherapy can lead to various acute side effects and long-term toxicities, affecting
treatment compliance, efficacy, and long-term outcomes. Growing evidence suggests that …