Global climate change is increasingly and profoundly threatening fishes, resulting in an
uncertain future for both wild fish diversity and global fisheries. Understanding how fish …

Bioenergetics modeling is a widely used tool in fisheries management and research.
Although popular, currently available software (ie, Fish Bioenergetics 3.0) has not been …

Abstract The 1989 Exxon Valdez disaster exposed embryos of pink salmon and Pacific
herring to crude oil in shoreline spawning habitats throughout Prince William Sound, Alaska …

This study analysed the anthropogenic microparticles in the stomach content of the
European anchovy (Engraulis encrasicolus) in the Ligurian Sea (NW Mediterranean). The …

In this essay we briefly describe climate change in the Mediterranean Sea Large Marine
Ecosystem (LME) using different indices. We further describe the evolution of yearly catches …

A size-structured, bioenergetics model was implemented to examine the effects of short-term
environmental changes on European anchovy, Engraulis encrasicolus, in the North-western …

We show the application of a Spatially-Explicit Individual-Based Model (SEIBM) to
understand the recruitment process of European anchovy. The SEIBM is applied to simulate …

Anchovies and sardines hold a very important position in pelagic ecosystems and are
usually found in species pairs, exhibiting fluctuations in abundance. In upwelling systems …

This study aimed to characterize the energy density (ED), using a micro-bomb calorimeter, of
different plankton fractions: microplankton (23–67 μm; including phytoplankton and small …

The diel variation in feeding intensity and daily ration of the sardine Sardina pilchardus
(Walbaum, 1792) was investigated based on 50 pelagic trawl hauls carried out during the …