We researched the ability of tanacetan pectin from inflorescences of common tansy
Tanacetum vulgare L. to change the osmolarity and freezing point of water in solutions of …

A binary system water–oxyethylated glycerol with polymerization degree of n= 30 (OEGn=
30) is studied over the concentration range of 0-100%(w/w) and the temperature range of …

Preventing crystallization of the liquid phase during freeze-thawing of cells is one of the
main problems that need to be solved for the successful preservation of biomaterial at low …

The effect of sodium alginate on the viability and kinetics of phase transformations of
Saccharomyces cerevisiae cells during cryopreservation was investigated. There were …

Актуальным является поиск новых криозащитных сред для создания универсальных
технологий длительного консервирования биологических объектов. Все известные …