Abstract The presence of 2, 4-dichlorophenoxyacetic acid (2, 4-D), an organochlorine
herbicide, in the environment has raised public concern as it poses hazard to both humans …

Natural hypersaline environments are inhabited by an abundance of prokaryotic and
eukaryotic microorganisms capable of thriving under extreme saline conditions. Yeasts …

Marine microorganisms account for over 90% of ocean biomass and their diversity is
believed to be the result of their ability to adapt to extreme conditions of the marine …

In order to enhance the degradation effect of microorganisms on crude oil in the existence of
chlorophenol compounds, oil-degrading bacteria C4 (Alcaligenes faecails), C5 (Bacillus sp.) …

Polychlorinated biphenyls (PCBs) are persistent organic pollutants (POPs), that can be
detected in a variety of environments including the human body, adversely affecting global …

This research aimed to assess the effectiveness of anaerobic hydrogen-producing
microbiomes (HMb) in treating different concentrations of 2, 4-dichlorophenol (2, 4-DCP) …

Residual chlorine is a common by-product of warm drainage in coastal nuclear power
plants. when accumulating to some limit, it may threaten marine ecosystem especially for …

In this work, a novel sensor for selective detection of 2, 6-dichlorophenol (2, 6-DCP) is
developed by combining the selectivity of molecular imprinting technology (MIPs) with the …

Environmental pollution is one of the major concerns for all living beings. The eco-friendly
management for the disposal of waste is the basic problem faced worldwide. The attention of …

Dichlorophenol (2, 6-DCP) is an aromatic compound with industrial importance in making
insecticides, herbicides, and other organic compounds. However, it poses serious health …