The emergence of algal toxins in water ecosystems poses a significant ecological and
human health concern. These toxins, produced by various algal species, can lead to harmful …

Microcystinase (MlrA) was first described in 1996. Since then MlrA peptidase activity has
proven to be both the most efficient enzymatic process and the most specific catalyst of all …

Microcystins (MCs) are harmful to the ecology and public health. Some bacteria can
degrade MCs into Adda, but few can destroy Adda. Adda is the key bioactive moiety of MCs …

This study explored the feasibility and mechanism of cyanobacterial blooms control by
calcium peroxide (CaO 2). The obtained results demonstrated a strong inhibitory effect of …

One-step purification and immobilization directly from crude extracts is a development trend
to obtain high purity and performance target proteins due to the simple operation and high …

Microcystins (MCs) are the most common and toxic cyanotoxins that are hazardous to
human health and ecosystems. Microcystinase is the enzyme in charge of the initial step in …

Hepatotoxic microcystins (MCs) are produced and released by the harmful bloom-forming
cyanobacteria, which severely threaten drinking water safety and human health due to their …

Microcystins (MCs) are the most common cyanotoxins produced by harmful cyanobacterial
blooms and pose an increasing global threat to human health and ecosystems. Microbial …

Harmful Microcystis blooms and microcystins have become a major hidden threat to the
safety of the water environment. The application of enzymatic degradation of microcystins …

Microcystins (MCs) constitute a significant threat to human and environmental health, urging
the development of effective removal methods for these toxins. In this review, we explore the …