Zoonoses are diseases transmitted from animals to humans, posing a great threat to the
health and life of people all over the world. According to WHO estimations, 600 million cases …

The world population's significant increase has promoted a higher consumption of poultry
products, which must meet the specified demand while maintaining their quality and safety. It …

Antimicrobial resistance (AMR) remains a major global public health crisis. The food animal
industry will face escalating challenges to increase productivity while minimizing AMR, since …

The control of Salmonella in chicken processing plants is an ongoing challenge for many
factories around the globe, especially with the increasing demand for poultry escalating …

Chickens play host to a diverse community of microorganisms which constitute the
microflora of the live bird. Factors such as diet, genetics and immune system activity affect …

Simple Summary This review is focused on describing the main available antibiotic-free
strategies that may be implemented to control or reduce the impact associated with …

This report of the EFSA and the European Centre for Disease Prevention and Control
presents the results of zoonoses monitoring activities carried out in 2019 in 36 European …

Antimicrobial-resistant Salmonella enterica poses a significant public health concern
worldwide. However, the dissemination of Salmonella enterica among food animals in …

Objective Salmonella infection is a common cause of bacterial foodborne diseases (FBDs)
globally. In this study, we aimed to explore the epidemiological and etiological …

In this study, we investigated the efficacy of chlorine-based disinfectants (sodium
hypochlorite and chlorine dioxide) against Salmonella Enteritidis planktonic cells in the …