The domesticated sweet potato (Ipomoea batatas) traces its evolutionary past to the
Americas, yet, this tuberous vegetable has been a cultural and dietary staple for Pacific …

Sweetpotato has been the subject of little research worldwide compared with other major
crop staples, and this is especially so for less developed countries where sweetpotato is …

Crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas] have the
potential to contribute to breeding objectives for this important root crop. Uncertainty in …

Sweetpotato (Ipomoea batatas L.) is one of the most important food and grain-forage crops
globally. It has been planted in> 100 countries. Due to the complexity of the sweetpotato …

An on-farm study was conducted to evaluate plant growth, tuber yield and stability of orange
fleshed sweet potato (OFSP) genotypes in three agro-ecological zones of Malawi. The study …

Sweetpotato is one of the most important staple food crops with significant role for food
security and also a potential commercial crop in many sub Saharan African countries. In …

Tropical tuber crops are a unique group of vegetables that can be grown on a wide range of
soils from slightly acidic to saline and in climatic conditions from tropical to subtropical …

Global food security is achieved only when all individuals, always, have physical, financial,
and ready access to enough, safe, and nourishing food to suit their dietary needs and food …

La patate douce est une culture négligée alors que sa contribution dans la sécurité
alimentaire est importante au Bénin. Ce travail a permis d'évaluer les connaissances …

Potyviruses and begomoviruses are regarded as the most common viruses affecting sweet
potato production in South Africa (SA). The impact of single and mixed virus infections on the …