The importance of small ruminants to the dairy industry has increased in recent years,
especially in developing countries, where it has a high economic and social impact …

In current dairy sheep management, there is a widespread trend to improve the morphology
of the udder for machine-and hand-milking ability. The purpose of this review is to present …

Resumen MAKOVICKY, Pavol; NAGY, Melinda y MAKOVICKY, Peter. Comparison of
external udder measurements of the sheep breeds Improved Valachian, Tsigai, Lacaune …

Objective of the paper is to review work relevant to ultrasonographic examination of the
udder of ewes. Udder structures that can be readily imaged ultrasonographically (B-mode or …

试验旨在研究不同青贮替代小麦秸秆对东乡贡羊生长性能, 营养物质表观消化率及血清生化指标
的影响. 选择30 只东乡贡羊随机分为3 组, 每组10 个重复, 每个重复1 只羊. A 组(对照组) …

The relationship between 17 body and 8 udder measurements and phenotypic dairy
performance were studied using information from 280 Spanish Assaf ewes from 2 to 4 years …

Background Ovine milk is a rich source of bioactive proteins that supports the early growth
and development of the newborn lambs. A large number of researches had targeted to the …

A total of 30 multiparous Najdi ewes were used to study the evolution of udder morphology
traits and milk fractions in the udder during suckling (3 rd, 6 th, 9 th wk) and milking (10 th, 11 …

Simple Summary To reveal the temporal variation of ovine whey protein after lambing and
provide basic data for lamb feeding and feed product development, the differential …

Type traits (TTs) can contribute to breeding animals with good economic traits such as
production, longevity, fertility, and profitability. Dairy buffaloes are the second largest source …