Controlled release of Litsea cubeba oil from antimicrobial quail egg tray based on water lettuce root and banana stalk to inhibit the growth of pathologic bacteria, and …

K Suhem, S Phothisuwan, N Kongchoosi, N Matan - Food Control, 2023 - Elsevier
The shelf life of a quail egg is usually less than 7 days at a temperature of 30° C. To improve
a quail egg's shelf life, an egg tray should be developed. Active egg tray packaging based …

Natural cellulosic material characteristics: A possibility to develop antimicrobial active fiber-based packaging

P Parichanon, N Matan, S Limbo, P D'Incecco - Bioresources, 2021 - search.proquest.com
Coconut husk, rubberwood sawdust, and palm leaf base are cellulosic agricultural wastes
that have potential to be processed to fiber as absorbing material. This study investigated …

The effect of lime oil emulsion on seed germination, antimicrobial and antioxidant properties of hydroponic baby green oak lettuce for the assurance of safety from farm …

P Parichanon, A Promwee, S Songsamoe… - Journal of Food …, 2022 - Wiley Online Library
This study aimed to investigate the effect of soaking lettuce seeds in a lime oil emulsion at 0
(control), 10, 20, 30, 40, and 50 μl/ml before growing them in a hydroponic plantation. After …