Metabolic syndrome (MetS) is an indicator and diverse endocrine syndrome that combines
different metabolic defects with clinical, physiological, biochemical, and metabolic factors …

The World Health Organization recommends adjusting salt intake as a part of the nine global
targets to reduce premature mortality from non-communicable chronic diseases as a priority …

Objective: The connection between increased dietary salt intake and arterial hypertension
has been recognized for a long time, even in children. This study aimed to investigate salt …

Chanterelles are one of the most highly valued wild edible mushroom genera worldwide.
This work aimed to investigate the nutritional characteristics and volatile compounds' profile …

Sorghum is a self-pollinating species belonging to the Poaceae family characterized by a
resistance to drought higher than that of corn. Sorghum (Sorghum bicolor L. Moench) has …

Objective: This study aimed to investigate the impact of dietary salt intake during normal
pregnancy on maternal microvascular and macrovascular endothelium-dependent reactivity …

Compositional, functional, and nutritional properties are important for the use-value
assessments of wild and cultivated edible plants. The aim of this study was to compare the …

One in three people worldwide suffers from hypertension, and four out of five do not have it
adequately controlled. Uncontrolled blood pressure (more than 140/90) is the most …

The Elm polypore mushroom Inocutis levis is a macroscopic basidiomycete belonging to the
Hymenochaetaceae family. Many members of this family have been of interest to …

▪ Background Elevated dietary salt intake and more precisely high sodium consumption is
responsible for a substantial proportion of disease burden worldwide. High sodium intake …