Water contamination presents a significant challenge in aquaculture, impacting the
sustainability of ecosystems and the health of aquatic organisms. Precisely assessing water …

The emergence of the Internet of Things (IoT) has enabled the proliferation of interconnected
devices and sensors, generating vast amounts of often complex and unstructured data …

Maintaining the quality of water is essential for the health and productivity of aquatic
organisms, including fish in aquaculture ponds. However, water contamination can severely …

Introduction Hypoxia is defined as a critically low-oxygen condition of water, which, if
prolonged, can be harmful to fish and many other aquatic species. In the context of ocean …

In the aquaculture industry, maintaining stable levels of dissolved oxygen (DO) is crucial for
ensuring the health of aquatic organisms and enhancing farming efficiency. This article …

Oxygen is vital for the survival, growth, development, and reproduction of organisms. This
study investigates the genetic basis of hypoxia tolerance in the silver sillago (Sillago …

Brain tumors, the second leading cause of mortality as identified by numerous health
agencies, constitute a significant health challenge. Given the integral role of the brain in …

The escalating sophistication and automation of malware generation techniques have led to
an unprecedented proliferation of diverse and potent malicious software, thereby posing a …

In aquaculture, water quality has a crucial role in fish development and survival. The link
between different water quality sections is not well captured by the water quality prediction …

Maintaining water quality in aquatic habitats is critical for the health of aquatic species,
particularly fish. This study pioneers an innovative method to water quality classification …