The use of probiotics for human and animal health is continuously increasing. The probiotics
used in humans commonly come from dairy foods, whereas the sources of probiotics used in …

Several investigations have investigated the gut microbiota in shellfish species, but less
information is available on the favorable gut bacteria colonizing the GI tract, the lactic acid …

The gut microbiota of fish plays an important role in mediating and stimulating host
gastrointestinal (GI) development, aiding digestive function, maintaining mucosal tolerance …

Postbiotics, products, or metabolites secreted by living probiotic bacteria like teichoic acids,
peptides, enzymes, peptidoglycans, polysaccharides, organic acids, and external cell …

Members of lactic acid bacteria (LAB) have been well-known for probiotic agents owing to
their ability to produce diverse beneficial compounds for cultured species, as well as for …

Screening and molecular identification of probiotic lactic acid bacteria (LAB) in effluents
generated during the production of ogi, a fermented cereal (maize, millet, and sorghum) …

Suroto DA, Hasan PN, Rahayu ES. 2021. Genomic insight of two indigenous probiotics
Lactobacillus plantarum Dad-13 and Lactobacillus plantarum Mut-7 from different origins of …

Blue swimming crab, Portunus pelagicus has not anchored the roots in aquaculture due to
non availability of commercial seed production. Letdown of seed production is owing to …

A study was carried out to assess the efficacy of purified antimicrobial peptides of lactic acid
bacteria (LAB), isolated from partially decayed samples of food items, against selected …

Lactic acid bacteria (LAB) are a group of gram positive bacteria including many genera.
which produce lactic acid as a major end product, LAB are industrially important organisms …