Cassava is one of the most important staple food crops in Nigeria. It is one of the priority food
crops necessary for improved food security and poverty reduction in Nigeria. The study …

We examine factors affecting the adoption of improved cassava varieties of 217 households
in the Cauca Department in southwest Colombia. Using DNA fingerprinting through Single …

In recent times, results of various adoption studies have been mixed, raising questions
regarding why some improved farm technologies are still not widely adopted several years …

This study identified gender-based constraints affecting the production, processing and
marketing of biofortified cassava in two states in Nigeria, using a mixed methods approach …

The development of jarak towo cassava as a high economical raw material in sustainability-based
food processing industry Page 1 AIMS Agriculture and Food, 6(1): 125–141. DOI: 10.3934/agrfood.2021008 …

The decline in agricultural productivity in Nigeria is linked to a host of factors ranging from
unsustainable growth policies, inadequate funding and infrastructures, low levels of value …

Nigeria is the leading cassava and fifth largest oil palm producer, accounting for 54 and 0.93
million metric tonnes respectively. As such during processing large wastes are generated …

Cassava is one of Nigeria's most important root cash crops and plays a key role in food
security and poverty alleviation in rural areas. The study assessed the food security and …

This study analyzed the food consumption patterns and food security status of cassava
farmers in Imo State. Structured questionnaires were administered to 100 cassava farmers …

The importance of cassava in the food system of Ghanaians cannot be underestimated.
Research and development systems have released 25 new cassava varieties. The …