OA Ogbolumani, NI Nwulu - Sustainable Production and Consumption, 2022 - Elsevier
Optimal allocation of the food, energy and water (FEW) resources is of emergent concern owing to depleting supply of the natural resources. Increasing demand for the FEW …
F Licandeo, F Flores, F Feijoo - Applied Energy, 2023 - Elsevier
Nowadays, global water shortages are an important challenge, due to the implications of water use in the agricultural, industrial, and energy sectors. In fact, one of the largest …
EA Shrimpton, N Balta-Ozkan - Sustainability, 2024 - mdpi.com
This paper explores the place of technological interventions in the conceptualisation of the Water–Energy–Food Nexus (WEF Nexus). The focus is on the just infrastructure …
Food, energy, and water resources are intricately interconnected, and nexus provides a holistic approach for addressing these complex links to minimize inefficiencies and waste …
This paper describes the biofuel economy and food security in the current scenario, focusing on the competing demands for food and fuel. The biofuel economy is expected to increase …
An economy's shift towards climate neutrality requires a massive expansion of renewable energy production. Next to wind, photovoltaic (PV) and biomass will be key renewable …
Abstract Purpose of Review Hydroelectric generation is a potential flexible electricity source that can ease the transition to a decarbonized energy economy. As such, using scarce …
Scant research focuses on the resiliency of food supply chain networks to outbreaks, despite the estimated 600 million global foodborne illnesses annually. Outbreaks that cross country …
This chapter addresses a critique of food–energy–water (FEW) nexus studies: that they often focus on large-scale dynamics that play out between powerful institutions at the scale of the …