The present literature overview was carried out in order to assess the use of fatty acids (FA)
analysis in fish farming research during the last decade. As aquaculture products are mainly …

This study aimed to investigate the effect of dietary linoleic acid (LA) on the growth,
hepatopancreatic development and health of Eriocheir sinensis. Crabs (initial body weight …

Hepatopancreatic microsporidiosis (HPM) caused by Enterocytozoon hepatopenaei (EHP)
leads to significant growth retardation of Penaeus vannamei and is increasing the economic …

Summary The European catfish, Silurus glanis L., has become an important aqua cultural
fish in Croatia, and it is cultivated extensively in ponds in polyculture with carps. The …

The objective of this study was to evaluate the effects of dietary linoleic acid (LA) on growth
performance, antioxidant capacity, and lipid metabolism in pigeon squabs by supplementing …

The aim of the study was to determine the effect of diet on the fatty acids composition of
cultured northern pike (Esox lucius) fillet (mean body weight, 620 g; age, 2.5 years; …

Simple Summary In China, coho salmon is becoming an increasing farming species in
recent years. Thus, full understanding of the fatty acid requirements of coho salmon is …

This study was conducted to elucidate effects of dietary essential fatty acid requirements on
the growth, physiological characteristics and expressions of some lipid-related genes in …

Common carp (Cyprinus carpio L.) fingerlings were fed five diets in triplicate containing 0, 2,
3, 4 and 5% of linseed oil for 75 days to determine the effect of the different concentration of …

A 56‐day feeding trial was conducted to elucidate the effects and mechanism action of
dietary α‐linolenic acid (ALA, 18: 3n‐3) on lipid accumulation and fatty acid profile of …