The overuse of antibiotics in food animals has led to the development of bacterial resistance
and the widespread of resistant bacteria in the world. Antibiotic-resistant bacteria (ARB) and …

The use of antibiotics has been very beneficial to human health, animal wellbeing, and food
production, however, there are no alternatives to antimicrobials in treating infectious …

Antibiotic use in the healthcare and agriculture sectors has resulted in levels being found in
environmental compartments including surface waters. This can create a selective pressure …

Tetracyclines are among the most commonly used antibiotics for the treatment of bacterial
infections and the improvement of agricultural growth and feed efficiency. All compounds in …

The presence of residues of veterinary pharmaceuticals in farm wastewaters such as pig
slurry represents a problem that needs to be tackled to avoid further contamination of …

Gold nanoclusters (AuNCs)-based nanozymes have been studied widely as they provide
unrivaled advantages in terms of preferable enzyme-like activities, high stability, and good …

The use of antibiotics in food-producing animals can induce the presence of residual
substances in manure, which are then released into the environment and may contribute to …

The ecological effects of antibiotics in surface water have attracted increasing research
attention. In this study, we investigated the combined ecotoxicity of erythromycin (ERY) and …

Various studies show that antibiotics have long been used in medicine, particularly in
veterinary medicine, as additives in animal food either for the stimulation of their growth or …

Data on the fate of chemical substances in the environment after eg manure application is
mandatory input for risk assessment in perspective of a more circular biobased economy …