Flavonoids have elicited significant attention as a result of their importance in plants, their
influence on the properties of natural-product derived commodities and especially as a …

Herbal medicines have been used for the treatment of various disorders in the world since
very early age. A large number of phytochemicals have been derived from the natural …

The antioxidant activity of sugarcane molasses ethanol extract (ME) and its fraction (ME-
RBF) was evaluated using ABTS, ORAC 6.0 and CAA assays and ME-RBF demonstrated 26 …

Fenugreek (Trigonella foenum-graecum) is a medicinal plant which is widely used for its
pharmacological properties. In this study the phenolic composition of fenugreek crude seeds …

The phenolic profiles of Tetrastigma hemsleyanum leaf extracts by different solvents (80%
methanol, ethyl acetate and hexane) and their antioxidant and antiproliferative activities …

Mung beans possess health benefits related to their bioactive ingredients, mainly flavonoids,
which are highly concentrated in the coat. However, the anti-aging effects of mung beans …

Oolong tea is a semi-fermented tea that is partially oxidised during the manufacturing
process to create a product unique in composition. In this study, we investigated the …

Abstract Seed germ of South American algarrobo (Prosopis species) and European carob
(Ceratonia siliqua) contains nutritionally interesting proteins, lipids and phenolics. Using …

The phenolic composition of fenugreek (Trigonella foenum-graecum) germinated seeds
originating from Morocco has been investigated. After germination, extraction was performed …

Phyllostachys edulis (PES), the most important bamboo species in China, is widely
distributed in East Asia. Flavonoids, which are important bioactive natural compounds, often …