As per the estimates of FAO (Food and Agriculture Organization) world's population would
be requiring 60% more food in comparison to present times till 2050. The situation is worser …

Successful adaptation of agriculture to ongoing climate changes would help to maintain
productivity growth and thereby reduce pressure to bring new lands into agriculture. In this …

This paper introduces a general framework for analyzing the impacts of regional and global
technological change on long run agricultural output, prices, land rents, land use, and …

Sustainability is a big issue in the modern context, with the focus to sustainable development
for the earth will be clean and green. The issues of the environmental damage, forest …

In a series of highly cited papers over the period 2009–2023, earth system scientists have
identified a set of nine planetary boundaries that must not be breached if we wish to avoid …

The aims of the Consultative Group on International Agricultural Research (CGIAR) are to
reduce global poverty and hunger, to improve human health and nutrition and to enhance …

A paradigm shift in the way food is produced and distributed is indispensable. Agricultural
production models must be rethought to feed the ever-growing population in the face of …

Changing demand for different agricultural products causes shifts in land use. Until recently,
food production was the main agricultural practice for most countries. Today, producing …

This study was undertaken to analyses the impacts of multiple socioeconomic and
biophysical factors influencing food crop production in Mbiame, North West Region of …

This chapter outlines the approach to the evaluation of climate change, environment, and
natural resource management in the context of the Consultative Group of International …