The future of functional food: Emerging technologies application on prebiotics, probiotics and postbiotics
CF Balthazar, JF Guimarães… - … Reviews in Food …, 2022 - Wiley Online Library
This review was the first to gather literature about the effect of emerging technologies on
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …
[PDF][PDF] Supercritical carbon dioxide pasteurization to reduce the activity of muscle protease and its impact on physicochemical properties of Nile tilapia
Supercritical carbon dioxide pasteurization to reduce the activity of muscle protease and its
impact on physicochemical properti Page 1 Research Ideas and Outcomes 6: e56887 doi …
impact on physicochemical properti Page 1 Research Ideas and Outcomes 6: e56887 doi …
Supercritical fluid
CP Barros, JT Guimarães, TC Pimentel… - … in Food Science, 2023 - Wiley Online Library
Supercritical fluid technology has emerged as a potential non‐thermal technology for the
safety and the improvement of the quality of processed foods producs. In this chapter, the …
safety and the improvement of the quality of processed foods producs. In this chapter, the …
Alternative process technologies in reducing stress factors of probiotic bacteria.
D Aksöz, T Özcan - 2023 - cabidigitallibrary.org
Probiotic microorganisms are heavily influenced by product matrix and food processing
processes, along with factors such as temperature, pH, oxygen, water activity. Alternative …
processes, along with factors such as temperature, pH, oxygen, water activity. Alternative …
Probiyotik Bakterilerin Stress Koşullarının Azaltılmasında Alternatif Proses Teknolojileri
D Aksöz, T Özcan - … Journal of Agriculture-Food Science and …, 2023 - agrifoodscience.com
Probiotic microorganisms are heavily influenced by product matrix and food processing
processes, along with factors such as temperature, pH, oxygen, water activity. Alternative …
processes, along with factors such as temperature, pH, oxygen, water activity. Alternative …
Effect of Supercritical CO2 on Physicochemical Characteristics and D-Value of S. aureus in Raw Salmon
J Barbosa, BMS Puton, B Fischer, A Junges… - Industrial …, 2020 - liebertpub.com
The present study evaluated the effects of pressure, depressurization rate, and ratio of
inoculum mass to CO2 mass in the inactivation of Staphylococcus aureus, as well as the …
inoculum mass to CO2 mass in the inactivation of Staphylococcus aureus, as well as the …
[PDF][PDF] Celso F. Balthazar¹*, Jonas T. Guimarães², Nathália M. Coutinho², Tatiana C. Pimentel3, CS Ranadheera4, Antonella Santillo5, Marzia Albenzio5, Adriano G.
AS Cruz, CF Balthazar, AS Sant'Ana - minerva-access.unimelb.edu.au
This review was the first to gather literature about the effect of emerging technologies on
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …
probiotic, prebiotic, and postbiotic products. Applying emerging technologies to probiotic …
[PDF][PDF] Bioscience Research
NA Zin, NA Badaluddin, NA Jaya, MH Sajili… - researchgate.net
Propolis is a natural remedy used in folk medicine and believed to have a broad spectrum of
biologically active with therapeutic properties. Propolis consists of several different materials …
biologically active with therapeutic properties. Propolis consists of several different materials …