Rice is a global food grain crop for more than one-third of the human population and a
source for food and nutritional security. Rice production is subjected to various stresses; …

Bacterial blight (BB) and fungal blast diseases are the major biotic constraints that limit rice
productivity. To sustain yield improvement in rice, it is necessary to developed yield potential …

Abiotic and biotic stresses adversely affect rice growth, development and grain yield.
Traditional rice breeding techniques are insufficient in modern agriculture to meet the …

Across the globe, rice cultivation is seriously affected by blast disease, caused by
Magnaporthe oryzae. This disease has caused heavy yield loss to farmers over the past few …

The most important viruses infecting common bean (Phaseolus vulgaris L.) in Brazil are
BCMV, BGMV and CPMMV, the last two transmitted by the whitefly Bemisia tabaci occurring …

The decline in crop productivity due to climate change is a major issue that threatens global
food security and is the main challenge for breeders today in developing sustainable …

Cauliflower is an important extensively grown cool season vegetable in India. Black rot and
downy mildew are major devastating diseases reducing yield and quality of the crop. To …

White rust caused by Albugo candida is a major biotic constraint responsible for significant
yield loss in mustard production across all mustard-growing regions. This experiment was …

Varalu is an early maturing rice variety widely grown in the rainfed ecosystem preferred for
its grain type and cooking quality. However, the yield of Varalu is substantially low since it is …

农业知识产权战略纲要颁布实施以来, 农业知识产权事业取得长足发展, 但距离乡村全面振兴
战略目标的需求还有较大差距. 尽管已有农业知识产权研究文献相当丰富, 但农业优势知识产权 …