The emerging popularity of the nexus discussion reflects the ongoing transition from a
sectoral or silo approach to an integrative approach to address the global challenges …

The rapid development of aquaculture has been considered the blue revolution, which is an
approach to increasing global fish production in order to contribute to human nutrition and …

Bioenergy with carbon capture and storage, among other negative-emission technologies, is
required for China to achieve carbon neutrality—yet it may hinder land-based Sustainable …

People use lots of water for drinking, cooking and washing, but significantly more for
producing things such as food, paper and cotton clothes. The water footprint is an indicator …

[Objective] To analyze the composition of China's per-capita grain demand, ascertain the per-
capita grain consumption on the basis of rational diet patterns to realize the limited …

China's booming economy has brought increasing pressures on its water resources. The
water scarcity problem in China is characterized by a mismatch between the spatial …

Agriculture accounts for 92% of the freshwater footprint of humanity; almost one third relates
to animal products. In a recent global study, Mekonnen and Hoekstra (2012)[31] show that …

Recent advances in detailed multiregional input-output databases offers new opportunities
to use these environmental accounting tools to explore the interrelationships between …

The water footprint (WF) has been developed within the water resources research
community as a volumetric measure of freshwater appropriation. The concept is used to …

The food system appropriates over 30% of all ice-free land, 70% of available freshwater and
20% of energy. Sustainable food production for 2.3 billion more people in the next four …