Double haploid (DH) breeding not only helps in accelerating conventional plant breeding
programmes and make early release of cultivars with superior and desirable traits possible …

Salinity is one of the major constraints to wheat production. Salt affected soils can be better
utilized by developing and growing salt tolerant wheat varieties. Genetic diversity for salt …

Random amplified polymorphic DNA (RAPD) and intersimple sequence repeat (ISSR)
markers were used for comparative analysis of genetic variation in 42 sugar beet …

In this study, physical characteristics and quality parameters of some local cultivars of fig
(Ficus carica L.) grown in Varamin, Iran were determined. The main cultivars grown in …

High temperature stress tolerance in Indian mustard (Brassica juncea) germplasm as evaluated
by membrane stability index and exc Page 1 149 Journal of Oilseed Brassica, 5(2): July 2014 …

The tea is one of the most important products in the southern region of Azerbaijan Republic,
and plays an essential role in the region's economy. Assessing and describing genetic …

Barley is the fourth most important grain crop in the world which is well-adapted to marginal
and stress-prone environments, and hence a more reliable plant than wheat or rice in …

Brassica species, belonging to the family Brassicaceae, comprise important sources of
edible oil, vegetables and condiments across the globe. Among the different Brassica …

A large number of wheat varieties have been developed over the years but very few have
been investigated for genetic divergence at molecular level. The present paper explains the …

Indian mustard (Brassica juncea L. Czern & Coss) is an important source of edible oil in
India. This crop experiences substantial yield loss due to high temperature, especially at the …