Adoption of sustainable agriculture innovations is acknowledged to be an effective response
to agro-ecological challenges, such as climate change, pests, drought, natural catastrophes …

Research on short food supply chains (SFSCs) has experienced a remarkable growth
during recent years, offering ample evidence that the creation of such alternative food …

Tree planting for carbon sequestration is a commonly proposed climate change mitigation
strategy, with afforestation projects forming part of voluntary and mandatory carbon offset …

The challenges China faces in terms of water availability in the agricultural sector are
exacerbated by the sector's low irrigation efficiency. To increase irrigation efficiency …

Promoting sustainable water management (SWM) practices among farmers is essential in
order to ensure water sustainability. This study aimed to analyze patterns in the adoption of …

Farmers face challenges ranging from fractured landholdings to climate change, yet they
often have limited adoption of technology that could help cope with these adversities. As …

Sustainable development is one of the most important issues that can be considered from
different aspects and in different contexts including sustainable agriculture. This study aimed …

In many developing countries continuous economic growth depends on rural regeneration
by means of socio-political development. It is therefore crucial to ensure sustainability in the …

This study investigates how sustainability and its inherent values figure into farmers'
discourse, ie, how farmers and members of farming communities talk about sustainability …

Several agronomic innovations and precision technologies have been developed and
disseminated in rice cultivation, but adoption is often lagged, particularly in developing …