Breast cancer is a serious health problem worldwide, representing the second cause of
death through malignancies among women in developed countries. Population …

Aim Breast cancer is the most common cancer among women and one of the most important
causes of death among them. This review aimed to investigate the incidence and mortality …

The etiology of endemic rickets was discovered a century ago. Vitamin D is the precursor of
25-hydroxyvitamin D and other metabolites, including 1, 25 (OH) 2D, the ligand for the …

Breast cancer (BC) is the second most common cancer worldwide and the most commonly
occurring malignancy in women. There is growing evidence that lifestyle factors, including …

Context: There is uncertainty over the equivalence of vitamins D2 and D3 to maintain
plasma 25-hydroxyvitamin D (25 (OH) D). Objective: The objective of the study was to …

Little is known about how diet might influence breast cancer prognosis. The current
systematic reviews and meta‐analyses summarise the evidence on postdiagnosis dietary …

Background: Experimental studies suggest potential anti-carcinogenic properties of vitamin
D against breast cancer risk, but the epidemiological evidence to date is inconsistent …

Context Breast cancer (BC) is the most common malignancy among women in the US.
Vitamin D status and intakes are thought to be inversely associated with BC occurrence …

Background: Vitamin D has been linked with improved cancer outcome. This systematic
review and meta-analysis investigates the relationship between cancer outcomes and both …

Aim To estimate the association between serum 25-hydroxyvitamin D (25 (OH) D) levels and
survival among colorectal and breast cancer patients. Methods We performed a …