Organic–Inorganic Nanocomposites of Aspergillus terreus Extract and Its Compounds with Antimicrobial Properties
Due to its distinct, atypical features and possible applications, three-dimensional (3D)
hierarchical nanoflowers have sparked considerable interest. Copper (II) ions were …
hierarchical nanoflowers have sparked considerable interest. Copper (II) ions were …
Innovative chitosan-silver nanoparticles: Green synthesis, antimicrobial properties, and migration assessment for food packaging
A Demirbas, B Karsli - Food Chemistry, 2025 - Elsevier
This study investigates the green synthesis of chitosan-based silver nanoparticles (Ag NPs)
and their application as antimicrobial coatings for food preservation. The effects of three …
and their application as antimicrobial coatings for food preservation. The effects of three …
Usnea antarctica (James Ross Island, Antarctica) and Usnea subfloridana (Uludağ, Turkey) Incorporated Hybrid Nanoflowers with Their Intrinsic Catalytic and …
Herein, we used lichen extracts, for the first time, in formation of organic‐inorganic
nanoflowers and we utilized them as novel nanobiocatalyst and antimicrobial agents. Two …
nanoflowers and we utilized them as novel nanobiocatalyst and antimicrobial agents. Two …
Parazoanthus axinellae extract incorporated hybrid nanostructure and its potential antimicrobial activity
This study, it was aimed to examine the change in the antimicrobial effect of sea anemone
Parazoanthus axinellae extract by forming its nanoflowers. A scanning electron microscope …
Parazoanthus axinellae extract by forming its nanoflowers. A scanning electron microscope …
Synthesis of Axinyssa digitata Extract Directed Hybrid Nanoflower and Investigation of Its Antimicrobial Activity
First time in this study, the antibacterial effects of Axinyssa digitata sponge extracts and
Axinyssa digitata-based cupper hybrid nanoflowers (Cu hNFs) were evaluated. Herein …
Axinyssa digitata-based cupper hybrid nanoflowers (Cu hNFs) were evaluated. Herein …
Optimization and Bioactive Properties of Nanoemulsion Formulated with Hemp (Cannabis sativa L.) Seed Oil and Aloe vera (Barbadensis miller Stockton) Gel
The use of nanoemulsions, a nanotechnology technique, is very popular in the food industry
to extend the shelf life of foods and preserve their quality. In this study, it was aimed to …
to extend the shelf life of foods and preserve their quality. In this study, it was aimed to …
Phytochemical research and evaluation of tarragon (Artemisia dracunculus L.) as a food additive
In this study, tarragon (Artemisia dracunculus L.) the amount of antioxidants and phenolic
substances of water-based extracts in various concentrations (25g/L, 50g/L, 100g/L) with the …
substances of water-based extracts in various concentrations (25g/L, 50g/L, 100g/L) with the …
Antioxidant potential of chestnut shell, stinging nettle, kiwi fruit and citrus fruit extracts and antimicrobial effects against some fish pathogens
O Kobya, B Kara, EU Yaylacı… - Journal of Anatolian …, 2021 - dergipark.org.tr
The use of antioxidants and antibacterial compounds obtained from natural sources is
important for human and animal health, as well as for controlling diseases. The aim of this …
important for human and animal health, as well as for controlling diseases. The aim of this …
Determination of antimicrobial and antioxidant activities of wastes (tea seed, orange, and mandarin peel) of some local product grown in Rize Province.
In this study, the antimicrobial and antioxidant properties of various extracts obtained from
the wastes of products (tea seed, tangerine peel, and orange peel) grown in Rize province …
the wastes of products (tea seed, tangerine peel, and orange peel) grown in Rize province …
Rize ilinde yetiştirilen bazı yöresel ürün atıklarının (çay tohumu, portakal ve mandalina kabuğu) antimikrobiyal ve antioksidan aktivitelerinin belirlenmesi
Bu çalışmada Doğu Karadeniz Bölgesi'nin Rize ilinde yetiştirilen yöresel ürünlerin
atıklarından (çay tohumu, mandalina kabuğu ve portakal kabuğu) elde edilen çeşitli …
atıklarından (çay tohumu, mandalina kabuğu ve portakal kabuğu) elde edilen çeşitli …