Trace element deficiency is a pervasive issue contributing to malnutrition on a global scale.
The primary cause of this hidden hunger is related to low dietary intake of essential trace …

Plant growth-promoting rhizobacteria (PGPR) are widely used to improve soil nutrients and
promote plant growth and health. However, the growth-promoting effect of a single PGPR on …

Microbial inoculation with plant growth-promoting microorganisms (PGPMs) is one of the
most promising technologies to solve the current global challenges. Co-inoculants is more …

Microbial inoculants are an important tool for increasing arable land productivity and
decreasing mineral fertilizer application. This study was aimed at isolating and identifying …

Abstract The Fresno-Benavente Pepper (F-BP) Protected Geographical Indication (PGI) is a
horticultural crop characterized by its great agronomic, economic and cultural importance in …

To explore the contribution of microorganisms to forest ecosystem function, we studied the
ectomycorrhizal (ECM) fungal and soil bacterial community of the five typical tree species …

The transition from current production systems to sustainable soil and crop management
practices is imperative for meeting increasing demands. This shift is essential for minimizing …

Mycorrhizal symbiosis benefits the host plants in several aspects. Among the soil microbiota,
AM fungi have established a substantial potential to decrease crop damage from plant …

The world population is increasing rapidly, and this exponential growth not merely increased
food contamination that is wreaking havoc on our food system and agricultural outputs. This …

Organic farmers use nitrogen-fixing cover crops, herbicides, and biological fertilizers derived
chiefly from animal and plant wastes. Curcumin levels are higher in this turmeric variety than …