The objective of this study was to investigate the effects of milk allowances equal to 526 g/d
as moderate (MOD) versus 790 g/d of milk dry matter as high (HI), and starter diets …

Calves are typically weaned from milk to solids once they reach a predetermined age or
when they are consuming a predetermined intake of solids. The first aim of this study was to …

Background In recent years, there has been an increasing interest in using high quantities of
milk or milk replacer (MR) in heat-stressed calves to alleviate the negative effects of high …

The objective of this study was to determine the effect of a biologically normal plane of
nutrition compared with a limited plane on the primary outcome wound healing, and one …

ABSTRACT A 2× 2 factorial study was conducted to evaluate the effects of milk allowance
and physical forms of starter on growth performance, ruminal fermentation, and blood …

The objectives of this study were to investigate how milk replacer (MR) allowance and
differing concentrations of starch and neutral detergent fiber in starter alters visceral tissue …

This study intended to classify ad libitum–fed calves according to their milk replacer (MR)
meal size using the K-means clustering approach. This study aimed to investigate the effects …

The current study evaluated the effects of step-down weaning implementation time on starter
feed intake, growth performance, blood metabolites, and ruminal pH in dairy calves. A total …

The aim of this study was to investigate interactions between milk feeding quantity (FL) and
feeding frequency (FF) on intake, growth performance, rumen development and blood …

The objective of this randomized controlled trial was to evaluate the efficacy of
supplementing bovine colostrum replacer during weaning to reduce intestinal permeability …