Natural carotenoids (CARs), viz. β-carotene, lutein, astaxanthin, bixin, norbixin, capsanthin,
lycopene, canthaxanthin, β-Apo-8-carotenal, zeaxanthin, and β-apo-8-carotenal-ester, are …

Algae have been identified as natural producer of bioactive commercial pigments. To
perform photosynthesis, algae use pigments to harvest sunlight energy. The pigments found …

Offering a potential solution for global food security and mitigating environmental issues
caused by the expansion of land-based food production, the carbon-hunger and nutrient …

In the current global scenario, the world is under a serious dilemma due to the increasing
human population, industrialization, and urbanization. The ever-increasing need for fuels …

Microalgae produce a variety of compounds that are beneficial to human and animal health.
Among these compounds are carotenoids, which are microalgal pigments with unique …

Adaptive laboratory evolution (ALE) is an innovative approach for the generation of evolved
microbial strains with desired characteristics, by implementing the rules of natural selection …

Microalgae and cyanobacteria are diverse groups of organisms with great potential to
benefit societies across the world. These organisms are currently used in food, feed …

Microalgae are a potential feedstock for several bioproducts, mainly from its primary and
secondary metabolites. Lipids can be converted in high-value polyunsaturated fatty acids …

There is an immediate need to identify alternative sources of high-nutrient feedstocks for
domestic livestock production and poultry, not only to support growing food demands but …

The demand for carotenoids from natural sources obtained by biological extraction methods
is increasing with the development of biotechnology and the continued awareness of food …