Pengujian kandungan histamin dan mutu organoleptik bahan baku ikan tuna Thunnus albacares kaleng

ANALYSIS OF HISTAMIN CONTENT IN LOIN TUNA (Thunnus maccoyii) In Denpasar, Bali.

SPS Dia Utari, RN Dewi… - Berkala Perikanan …, 2022 - search.ebscohost.com
Fish is a fishery resource that has very important economic value. One of the fishery
commodities in Indonesia which is produced and exported in large quantities is bluefin tuna …
被引用次数：7 相关文章
[PDF] unram.ac.id

PELATIHAN DIVERSIFIKASI PRODUK OLAHAN IKAN BAGI PEREMPUAN PESISIR DI KABUPATEN LOMBOK TIMUR

M Aini, ZZ Pawana, M Miftahurrizki - Jurnal Abdi Insani, 2023 - abdiinsani.unram.ac.id
The impact of weather and climate causes uncertainty in fishing. This affects the income of
small fishermen which has an impact on the welfare of fishermen's families. To overcome …
被引用次数：2 相关文章 所有 3 个版本
[PDF] utu.ac.id

Histamine and Organoleptic Quality of Raw Materials for Skipjack (Katsuwonus pelamis) Fresh Meat at PT. Samudra Perkasa Abadi Sibolga

D Arwana, U Hasanah, MA Thahir - Jurnal Perikanan Terpadu, 2024 - jurnal.utu.ac.id
One of the important economic commodities in North Sumatra Province is Tuna, Mackarel
tuna and Skipjack tuna. Skipjack tuna (Kadsuwonus pelamis) is a type of fish that is easily …
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[引用][C] Pengaruh suhu penerimaan sampel dan bentuk olahan ikan tuna (Thunnus sp.) terhadap kadar histamin menggunakan metode elisa

RN Dewi - Buletin Jalanidhitah Sarva Jivitam, 2023
被引用次数：9 相关文章 所有 2 个版本

[引用][C] Identifikasi Cemaran Bateri Escherichia Coli pada Produk Perikanan di BPPMHKP Surabaya I

RR Fauzi, O Surfianti, E Agustina - PROSIDING SEMINAR NASIONAL …, 2024
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