Non-alcoholic fatty liver disease (NAFLD) is among the most prevalent primary liver
diseases worldwide and can develop into various conditions, ranging from simple steatosis …

Luteolin is a flavonoid widely present in various traditional Chinese medicines. In recent
years, luteolin has received more attention due to its impressive liver protective effect, such …

Non-alcoholic fatty liver disease (NAFLD) is a global clinical problem. The MD2-TLR4
pathway exacerbates NAFLD progression by promoting inflammation. Long-term exercise is …

ABSTRACT Apigenin (4,'5, 7-trihydroxyflavone) is one of the most studied flavonoids with
low toxicity and abundantly present phenolic compound in the plant kingdom. The main …

The gut microbiota, often viewed as a “digestive organ,” can influence the development of
obesity and related metabolic disorders. Diet is significantly important in shaping the …

Metabolic syndrome caused obesity has long been recognized as a risk of health. Celery
and celery extracts have various medicinal properties, such as anti-diabetes and anti …

Background Hyperuricemia (HUA) is characterized by abnormal serum uric acid (UA) levels
and demonstrated to be involved in renal injury leading to hyperuricemic nephropathy (HN) …

The incidence of non-alcoholic fatty liver disease (NAFLD) is increasing rapidly worldwide;
however, there are currently limited treatments for NAFLD. The disease spectrum includes …

Apigenin is considered the most-known natural flavonoid and is abundant in a wide variety
of fruits and vegetables. A high fat diet (HFD) can induce liver injury and hepatocyte death in …

Nonalcoholic fatty liver disease (NAFLD) has become the most common chronic liver
disease closely associated with metabolic syndrome, but there are no validated …