[HTML][HTML] Influence of some environmental factors on the feijoa (Acca sellowiana [Berg] Burret): A review
G Fischer, A Parra-Coronado - Agronomía Colombiana, 2020 - scielo.org.co
Climatic alterations affect the physiology, growth and production of the feijoa, a native plant
to the higher zone between Brazil, Uruguay, Paraguay and Argentina. In Colombia, optimal …
to the higher zone between Brazil, Uruguay, Paraguay and Argentina. In Colombia, optimal …
[HTML][HTML] Bioactive potential of Colombian feijoa in physiological ripening stage
AM Sánchez-Riaño, JF Solanilla-Duque… - Journal of the Saudi …, 2020 - Elsevier
The present study provides the information on the bioactive potential of feijoa (Acca
sellowiana (O. Berg) Burret) grown in Colombia, and its byproducts at physiological ripening …
sellowiana (O. Berg) Burret) grown in Colombia, and its byproducts at physiological ripening …
[HTML][HTML] Garcinia intermedia, a little-known fruit tree in the American tropics
J Andrés-Agustín, JG Cruz-Castillo… - Revista Chapingo …, 2022 - scielo.org.mx
Abstract Garcinia intermedia (Pittier) Hammel, known as the lemon drop mangosteen in
English and by a variety of names including limoncillo and toronjil in Mexico, belongs to the …
English and by a variety of names including limoncillo and toronjil in Mexico, belongs to the …
Antioxidants in processed fruit, essential oil, and seed oils of feijoa
D Guerra-Ramirez, KE Gonzalez-Garcia… - Notulae Botanicae …, 2021 - notulaebotanicae.ro
The degradation of nutraceutical properties during processing of the fruits of feijoa (Acca
sellowiana), and the characterization of seed oils, and volatile compounds were evaluated …
sellowiana), and the characterization of seed oils, and volatile compounds were evaluated …
Farinha de resíduos de feijoa (Acca sellowiana): caracterização química, aceitação sensorial e intenção de compra de biscoitos tipo cookies
PM de Oliveira, ACM de Sena Aquino - Research, Society and …, 2021 - rsdjournal.org
The aim of this study was to carry out the physical-chemical characterization of the feijoa
residue flour (FRF) and to verify the potential of its use in cookies, through its technological …
residue flour (FRF) and to verify the potential of its use in cookies, through its technological …
The effect of time of taking cuttings and different concentrations of IBA phytohormone on rooting of Feijoa (Feijoa sellowiana (O.berg.)) O. berg.
IP Soče - 2020 - cabidigitallibrary.org
Abstract Feijoa, Acca Sellowiana (O. Berg.) O. Berg is a subtropical fruit from the Myrtaceae
family. It is grown all over the world, but in Croatia it is the least represented type of fruit …
family. It is grown all over the world, but in Croatia it is the least represented type of fruit …
Utjecaj vremena uzimanja reznica i različite koncentracije fitohormona IBA na ožiljavanje feijoe Feijoa sellowiana (O. Berg.) O. Berg
I Paladin Soče - Pomologia Croatica: glasilo Hrvatskog agronomskog …, 2020 - hrcak.srce.hr
Sažetak Feijoa Feijoa Sellowiana (O. Berg.) Burret je suptropska voćka iz porodice
Myrtaceae. Uzgaja se širom svijeta, au Hrvatskoj je brojčano najmanje zastupljena vrsta …
Myrtaceae. Uzgaja se širom svijeta, au Hrvatskoj je brojčano najmanje zastupljena vrsta …
Fruit characteristics of feijoa grown in a tropical highland of Mexico-pulp composition, oil in seeds, and essential oils.
KE González-García, D Guerra-Ramírez… - 2018 - cabidigitallibrary.org
The feijoa (Acca sellowiana) is a fruit tree recently grown in Mexico, where trees had been
established in humid tropical highland conditions of Veracruz, at 1900 m of altitude …
established in humid tropical highland conditions of Veracruz, at 1900 m of altitude …