Challenges and perspectives for integrating quinoa into the agri-food system

I Afzal, MZU Haq, S Ahmed, A Hirich, D Bazile - Plants, 2023 - mdpi.com
Quinoa is a highly nutritious and abiotic stress-tolerant crop that can be used to ensure food
security for the rapidly growing world population under changing climate conditions. Various …

Soil sodicity is more detrimental than salinity for quinoa (Chenopodium quinoa Willd.): A multivariate comparison of physiological, biochemical and nutritional quality …

G Abbas, M Amjad, M Saqib, B Murtaza… - Journal of Agronomy …, 2021 - Wiley Online Library
Soil salinization is a serious environmental problem worldwide. To explore the comparative
effects of soil salinity and sodicity on physiological, biochemical and nutritional quality …

Salinity mitigates cadmium-induced phytotoxicity in quinoa (Chenopodium quinoa Willd.) by limiting the Cd uptake and improved responses to oxidative stress …

N Abdal, G Abbas, SA Asad, AA Ghfar… - Environmental …, 2023 - Springer
Cadmium (Cd) contamination and soil salinity are the main environmental issues reducing
crop productivity. This study aimed to examine the combined effects of salinity (NaCl) and …

Exogenous ascorbic acid as a potent regulator of antioxidants, osmo-protectants, and lipid peroxidation in pea under salt stress

R Kanwal, MF Maqsood, M Shahbaz, N Naz… - BMC Plant …, 2024 - Springer
Abstract Pea (Pisum sativum L.), a globally cultivated leguminous crop valued for its
nutritional and economic significance, faces a critical challenge of soil salinity, which …

Salinity modulates lead (Pb) tolerance and phytoremediation potential of quinoa: A multivariate comparison of physiological and biochemical attributes

A Iftikhar, G Abbas, M Saqib, A Shabbir… - Environmental …, 2022 - Springer
Salinity and lead (Pb) contamination of soil are important environmental issues. A
hydroponics experiment was performed to unravel the effects of salinity on modulation of Pb …

Sargassum wightii Aqueous Extract Improved Salt Stress Tolerance in Abelmoschus esculentus by Mediating Metabolic and Ionic Rebalance

Z Khan, H Gul, M Rauf, M Arif, M Hamayun… - Frontiers in Marine …, 2022 - frontiersin.org
Salinity stress has hindered the growth and yield of crops globally. The demands for
inducing salt stress tolerance by natural and biological sources with potent antioxidants and …

Nickel tolerance and phytoremediation potential of quinoa are modulated under salinity: multivariate comparison of physiological and biochemical attributes

N Naheed, G Abbas, MA Naeem, M Hussain… - Environmental …, 2022 - Springer
Soils salinization along with heavy metals contamination is among the serious
environmental menaces. The present experiment was conducted to study the combined …

Comparative morphological, physiological, and biochemical traits in sensitive and tolerant maize genotypes in response to salinity and pb stress

E Zamani, B Bakhtari, H Razi, D Hildebrand… - Scientific Reports, 2024 - nature.com
Salinity and lead are two important abiotic stresses that limit crop growth and yield. In this
study, we assayed the effect of these stresses on tolerant and sensitive maize genotypes …

[PDF][PDF] Interactive effect of salicylic acid and ascorbic acid on gaseous exchange and mineral nutrients of chicory (Cichorium intybus L.) under saline conditions

H Sadia, M Shahbaz, A Kiran, MF Saleem - Pak J Bot, 2023 - mail.pakbs.org
Chicory (Cichorium intybus L.) is used medicinally, nutritionally, and agriculturally. Salinity
affects growth and quality. Salinity can be mitigated by shotgun methods such as plant …

Comparative Physiological and Biochemical Mechanisms of Salt Tolerance in Four Quinoa Cultivars Under Varying Salinity and Sodicity Levels

A Zafar, G Murtaza, I Afzal, ZUR Farooqi… - Journal of Plant Growth …, 2024 - Springer
Salinization and sodication present significant threats to crop productivity in many parts of
the world including Pakistan. Cultivating halophytes like quinoa presents a viable solution …