Detailed phylogenetic relationships, evolutionary histories and phylogeographical
hypotheses are still quite rare for the many genera of Apiaceae. One of the reasons for this is …

This study includes the anatomical characters of the vegetative organs (stems, leaf sheats
and leaf segments) of the genera Grammosciadium, Caropodium and Vinogradovia. All …

In this study, the vegetative anatomical features of the taxa, which were previously named as
Seseli gummiferum subsp. ilgazense A. Duran, Ö. Çetin & M. Öztürk and S. paphlagonicum …

In this study, detailed light microscopy (LM) and scanning-electron microscopy (SEM)
analyses of pollen grains belonging to 11 taxa of genera Grammosciadium, Vinogradovia …

Herbs and spices have long been used to improve the flavor of food. Cumin, one of these
spices, is widely used all over the world. However different species known as cumin are …

The genus Grammosciadium is a member of the family Apiaceae and has four taxa namely
G. daucoides, G. macrodon subsp. macrodon, G. macrodon subsp. nezaketiae and G …

Fruit anatomy is extremely important in terms of taxonomic studies in the Apiaceae family.
The genus Caropodium, whose taxonomic position in the family has been revealed by …

In this study, morphological and anatomical data (including fruit micromorphological
characters) of the genus Fuernrohria were studied and compared with the related genera …

Аннотация В статье представлены результаты исследования локализации
кумариновых соединений в подземных органах борщевика Сосновского (Heracleum …

There are research results of the localization of coumarins in roots. Coumarins accumulated
in the form of a white secret (latex) in the secretory structures of roots. Chromatographic …