[HTML][HTML] Effect of different packaging materials on storage stability of Gardenia erubescens Stapf. & Hutch. dried fruits and powder

JK Korese, MA Achaglinkame, F Adzitey - Applied Food Research, 2022 - Elsevier
Gardenia erubscens fruits have been identified as a valuable source of nutrients and
antioxidants, which are beneficial for human health. To preserve the nutritional properties of …

Monitoring and predicting corn grain quality on the transport and post-harvest operations in storage units using sensors and machine learning models

DM Rodrigues, PC Coradi, LPR Teodoro… - Scientific Reports, 2024 - nature.com
Monitoring the intergranular variables of corn grain mass during the transportation, drying,
and storage stages it possible to predict and avoid potential grain quality losses. For …

Effects of Different Pre-Cooling Methods on the Shelf Life and Quality of Sweet Corn (Zea mays L.)

C Zhang, P Zhou, J Mei, J Xie - Plants, 2023 - mdpi.com
The strong wind pre-cooling (SWPC), ice water pre-cooling (IWPC), vacuum pre-cooling
(VPC), natural convection pre-cooling (NCPC), and slurry ice pre-cooling (SIPC) techniques …

Physicochemical and bioactive constituents, microbial counts, and color components of spray-dried Syzygium cumini L. pulp powder stored in different packaging …

V Kumar, CS Singh, S Bakshi, S Kumar… - Frontiers in …, 2023 - frontiersin.org
Currently, the demand for functional food items that impart health benefits has been rising.
Blackberry (Syzygium cumini L.) fruit has high anthocyanin content and other functional …

Evaluation of water sorption isotherm, glass transistion temperature, vitamin C and color stability of mango peel powder during storage

CC Ferrari, MA Morgano, SPM Germer - SN Applied Sciences, 2021 - Springer
The purpose of this work was to study the physical and chemical stability of the mango peel
powder produced by hot-air drying. Sorption isotherms at 25° C and glass transition …

[HTML][HTML] The Effects of Ultrasound on the Rehydration of Konjac Glucomannan/Soy Protein Isolate Gel and Simulation of Gas-Liquid Interface Evolution During the …

J Yan, S Jiang, Q Wang, OJ Dai, Z Yang, B Huang… - Foods, 2024 - mdpi.com
Soy protein isolate (SPI) possesses potential gelling properties, making it suitable for gel-
based applications. However, the gel network stability and mechanical properties of SPI are …

Physico-chemical and rheological properties of cast-tape dried sweet corn powder as affected by thermal treatment of sweet corn

J da Silva, RL Monteiro, JO de Moraes… - Journal of Food …, 2024 - Springer
Sweet corn is often processed and marketed as fresh, frozen or canned. However, if
processed as powder, it can increase its shelf life and expand its commercialization by …

Effect of compost tea on the quality promotion of sweet corn (Zea mays var. Rugosa) in organic cultivation

T Bako, IZ Ali, J Aminu - Journal of Horticulture and Postharvest …, 2024 - jhpr.birjand.ac.ir
Purpose: A field experiment was designed to determine the effects of compost tea on the
quality parameters of sweet corn produced without the use of mineral fertilizers. Research …

Mechanical damages reduction of transported papaya using alternative partition packaging and its physiological changes in storage

DSS Marpaung, M Fauzi, AOY Sinaga… - International …, 2024 - inderscienceonline.com
The high demand for Papaya (Carica Papaya L.) comes from their rich nutritional
composition and excellent flavours. However, this climacteric fruit could rapidly degrade if …

Avaliação da predição da qualidade de grãos de milho utilizando modelos de aprendizado de máquina nas etapas de transporte, secagem e armazenagem a partir …

DM Rodrigues - 2023 - repositorio.ufsm.br
Este trabalho teve como objetivo aplicar modelos preditivos de Aprendizado de Máquina
para o monitoramento da qualidade e predição precoce de perdas nas etapas de …